Sunday (Chicken/Pork)
Chinese food. Paul and I both had colds, so picking up takeaways was all we could manage
Monday (Vegetarian)
Spinach, pumpkin and feta frittata
Tuesday (Vegetarian)
Gnocchi with alfredo sauce
Wednesday (Beef)
Lasagne
Thursday (Chicken)
Pad Thai (recipe from Anyone can Cook)
Friday (Chicken)
Butter chicken (We were shouted movie tickets and babysitting for Paul's birthday by the lovely Drivers, so went to the movies and had dinner at the food court outside. Thanks Hannah and Caleb!)
Saturday (Lamb)
Lamb ribs with roast vegetables (potato, kumara and turnip) and pear.
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